Wednesday, 3 October 2012

Out and About

Manly Wine (New Menu)

Left to Right - BBQ Prawns with peaches, fennel, coriander, chilli and lime dressing - Manly Mess (smashed pay with frozen mango, strawberry and passionfruit) - Crab, Prawn and Bug Spaghettini, chilli garlic, blistered baby tom's, basil - Grilled Watermelon, ridiculously good feta, mint, pitta croutons - Cherry and Buttermilk Trifle, lime, salted almond praline

I also recommend - Famous veal and chorizo sausage roll, Damn Good Burger, Double Chocolate Brownie

Manly Wine
8-13 South Steyne Manly NSW 2095


Bloodwood
Left to Right - Cassava, Sweetcorn croquettes, cherry tomato, pomegranate, mint - Bloodwood dessert selection

I also recommend - Polenta Chips with Gorgonzola sauce - Whole roast rainbow trout, saffron butter and fried potato - Grilled greenslade chicken with brussel sprouts, smoked speck, parsnip and squash.

416 King Street Newtown 2042

Candelori's
Left to Right - Salmone Affumicato (smoked Norwegian Salmon with shaved fennel, wild rocket, caper berries, drizzled with lemon and extra virgin olive oil) - Misto mare in tegame (hot pot with mussels, baby calamari, octopus, scallops, clams, prawns) -  Maltagliati rabbit ragu (wide, flat egg pasta tossed with braised rabbit) - Special for the night (lamb shanks, braised in tomato sauce on a bed of garlic mash potato) - Creme Brûlée (baked vanilla bean double cream custard glazed with caramelised sugar) - Gelato affogato (vanilla bean and coffee gelato soaked with espresso coffee with Frangelico

685 The Horsley Drive Smithfield NSW 2164

Green Peppercorn
Left to Right - Watermelon Shake (omg sooo good!)  -  Soop Ma Pi (thinly sliced banana flower salad tossed with chicken, spices, coconut cream and aromatics) - Tropical Sundae (the wower of the night! so massive but enjoyed every bite!)

Fairfield Hotel - 1-3 Hamilton Road Fairfield NSW 2165

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